We are always on the look out for really talented, committed individuals who would like to pursue a career in the hospitality industry. We also often need part-time staff, who are able to work on special events or at busy periods.
Send us your CV
If you would like us to keep your CV on file, please send it as a Word or PDF document, and we will let you know should any suitable vacancy arise.
firstname.lastname@example.org (marked for the attention of Matthew)
We are currently looking to recruit the following:
A Food & Beverage Manager for an immediate start. To lead the Rosette restaurant, bistro bar and functions. with a great personality to share their passion for the hospitality industry in delivering service with a smile. The ideal candidate will be financially aware, an excellent communicator and a hands on Manager with exceptional attention to detail and the passion to go the extra mile for our customers. Click Here: Food and Beverage Manager Advert Job Description. To apply for this position please email your CV and a covering letter stating suitability for the position to Mr. James Sharp, General Manager. email: email@example.com.
An experienced Bistro Chef to manage our busy Glenbervie Bar menu. The role of Bistro chef exists in our bistro or main kitchen to work across all sections as requested and to be passionate about quality food, fresh ingredients and delivering outstanding menus. Click Here: Bistro Chef Advert Job Description. To apply for this position please email your CV and a covering letter stating suitability for the position to Miss Fiona Were, Head Chef – email: firstname.lastname@example.org
Also part time Food and Beverage team members.
Alternatively, we also use a website called SOLIDstaff.com – please click on the link below