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Mullion Cove Evening Dinner Menu

ATLANTIC VIEW RESTAURANT

 

Monday 22nd December

 

Starters

Soup
Leek and Potato Soup, Chive Crème Fraiche (V,Su,C)

Squid
Pan Seared Cornish Squid, Crab Apple Chilli Cassoulet, Coriander (F,C,Mu,Su)

Chicken
Free Range Chicken Ballotine, Pedro Ximenez Sultanas, Pancetta, Walnuts, Pea Shoots, Mulled Wine Drizzle (C,TN,Su)

Mozzarella
Buffalo Mozzarella, Satsuma, Cranberries, Pistachio, Peppery Leaves, Pomegranate (V,M,Su,TN)

Super Salad
Seasonal Fruits, Passionfruit, Banana, Nuts Seeds, Dried Fruit (V,Ve,TN,Su)

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Mains

Beef
28 Day Matured Beef Fillet, Fondant Potato, Roasted Shallots, Kale, Green Peppercorn Sauce
(£16 Supplement) (M,C,Su)

Duck
Terras Farm Duck Breast, Drake’s Pudding, Parsnip Puree, Brussel Sprouts, Chestnut and Cranberry Jus (C,M,G,Su)

Pork
Slow Roast Primrose Herd Pork Belly, Dauphinoise Potato, Kale, Chargrilled Squash, Rhubarb and Ginger Wine Jus (M,Su,M,C) 

Chowder
Local Fish, Cannelini Bean, Mussel and Brown Shrimp Chowder, Cavolo Nero (F,Su,Mu,C,E,Cr)

Risotto
Wild Mushroom Risotto, Helford Blue, Spinach, Pinenuts, Truffle Oil (V,M,TN,Su)

 

Extra New Potatoes and a Seasonal Melody of Vegetables or Salad are available upon request

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   Desserts

Chestnut
Muscovado and Chestnut Panna Cotta, Marron Glace, Cranberry Jelly, ANZAC Crumb, Candied Orange Zest (G,M,TN,Su)

Chocolate
Seaweed and Sesame Brownie, Matcha Soil, Sesame Brittle, Coriander, Matcha Milkshake (V,M,E,G,Se,Su) 

Lemon
Limoncello Parfait, Lemon Olive Cake, Sugared Almonds, Rhubarb, Lemon Curd (V,M,E,G,TN)

  Ice Cream
Selection of Ice Cream or Sorbet, Biscotti (V,M,Su,TN,G)

 Cornish Cheeses
Locally Made Cheese, Frozen Grapes, Chutney and Biscuits (V,M,TN,Su,G)

Cafetiere
of Freshly Brewed Coffee
Home Made Petit Fours (V)

For your information and reassurance, all dishes show which potential
allergens they may contain:E=Egg; Mo=Mollusc; CR=Crustacean; C=Celery; M=Milk; F=Fish; TN=Tree Nuts; So=Soya; Se=Sesame; Su=Sulphites;
Pe=Peanuts; Mu=Mustard; G=Gluten; V= dishes suitable for vegetarians  VE=dishes suitable for vegans

 Our daily changing menu is freshly prepared by our team of chefs who strive to utilise local produce at all times.
As a result this menu can sometimes be subject to change during the course of the day.  £35.00