Sunday Lunch at Mullion Cove

Sunday Lunch is served weekly at the Atlantic Restaurant and non residents are most welcome.

£22.50 per person for 3 courses
£17.50 per person for 2 courses

Sample Sunday Lunch Menu

Starters

Roasted roma tomato soup with a mozzarella croute (V)

Home cured gravadlax of salmon with celeriac remoulade, baby leaf and poppy seed crostini

Olde smokey & red currant parcel on a roasted red onion & mizzuna leaf salad (V)

Main Courses

Roast sirloin of beef with Yorkshire pudding, creamed horseradish & pan gravy

Ballotine of chicken stuffed with apricots & pistachio nuts with basil mash, Savoy cabbage & red wine jus

Whole megrim sole with a citrus & herb butter, Cornish new potatoes & dressed summer leaves

Wild mushroom & tarragon risotto with baby leaf spinach & shaved parmesan (V)

Desserts

White chocolate and raspberry tart

Bread and butter pudding with crème Anglaise

Exotic fruit platter with Champagne jelly and minted syrup