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Mullion Cove Hotel Cornwall
Mullion Cove Hotel Cornwall

Atlantic View Restaurant


Tuesday 2nd September



Broccoli, Pea and Mint Soup, Helford Blue Beignet, Crème Fraiche (V)

Teriyaki Dreckly Fish Mackerel, Pickled Blackberries, Liquorice Reduction, Sweet Potato Crisps, Watercress (GF)

Tandoori Guineafowl, Peanuts, Mango, Brioche Croutes, Coriander, Scorched Coconut

Cornish Strawberries- Roasted, Dried and Gazpacho, Watermelon Jelly, Honeyed Greek Yoghurt, Pepitas, Sorrel (V;GF)

 Super Salad
Seasonal Fruits, Berries, Nuts Seed, Dried Fruit (V;GF)



28 Day Matured Beef Fillet, Fondant Potato, Oxtail, Cavolo Nero, Madeira Jus
(£16 Supplement) (GF)  

Roasted Lamb Rump, Braised Neck, Parsnip Puree, Jerusalem Artichokes, Kale, Chermoula (GF) 

Free Range Cornish Chicken, Carrot Puree, Heritage Carrots, Hog’s Pudding, Apricot, Cider and Marjoram Jus, Runner Beans

Cornish Catch of the Day, New Potatoes, Citrus Caper Butter, Brown Shrimps, Samphire (GF) 

Monk Fish
Cadgwith Monk Fish, Cauliflower Puree, Black Turtle Bean Salad, Spring Greens, Pea Shoots (GF) 

Half Dreckly Fish Grilled Lobster, Garlic Butter, New Potatoes, Seasonal Salad(£5 Supplement) (GF)

Chickpea Falafels, Spiced Peaches, Sour Cherries, Walnuts, Borlotti Beans, Tarator Sauce, Herb Pickings (V;GF)

Smoked Paprika Hummus, Dolmades, Olives, Cous Cous, Marinated Vegetables (V)

Extra New Potatoes and a Seasonal Melody of Vegetables or Salad are available upon request 

     Mullion Cove Seafood Platter, Lobster, Whole Crab, Oysters and other local Shellfish can usually be arranged with 24hours notice.



Smoked Mango Parfait, Sticky Toffee Crumble, Liquorice, Dried Mango, Coriander Mojito (V)

Dark Chocolate and Peanut Butter Cake, Candied Peanuts, Chocolate Caramel, Peanut Butter Milk Shake, Cocoa Nobs (V)

Lemon and Greek Yoghurt Fool, Meringue, Toasted Almonds, Borage, Lemon Zest, Nasturtiums (V)

Ice Cream
Selection of Ice Cream or Sorbet, Biscotti (V)

Cornish Cheeses
Locally Made Cheese, Frozen Grapes, Chutney and Biscuits (V)

Cafetiere of Freshly Brewed Coffee
Home Made Petit Fours (V)


Our daily changing menu is freshly prepared by our team of chefs who strive to utilise local produce at all times. As a result this menu can sometimes be subject to change during the course of the day. (V= dishes suitable for vegetarians. GF=suitable for a gluten free diet) £35.00